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28oct11:00 am6:00 pmTokyoTre Bicchieri WorldTour

30oct1:00 pm5:00 pmSeoulTop Italian Wines Roadshow

Wine Travel Food - September/October 2025
A ballad for Mr. Vermentino Diego Bosoni: “Fresh, drinkable and accessible, a popular wine that reflects our times”... Mediterranean ...

The Lazio winery that's a British TV star

The Lazio winery that's a British TV star

The story of Val di Comino’s I Ciacca is of renewal and regeneration, and one which has captivated the viewers of hit documentary ...
Turin, where it all began: the legend of the tramezzino
stories

Turin, where it all began: the legend of the tramezzino

In the heart of Turin, a small café guards the origin of one of Italy’s most beloved inventions — born from a journey, ...
Tre Bicchieri 2026: the best wines from Tuscany awarded by Gambero Rosso
the new guide

Tre Bicchieri 2026: the best wines from Tuscany awarded by Gambero Rosso

A record number of Tre Bicchieri this year for the region which, with 94 labels reaching the top of our podium, takes first ...
Tre Bicchieri 2026: the 11 best wines from Lazio awarded by Gambero Rosso
the new guide

Tre Bicchieri 2026: the 11 best wines from Lazio awarded by Gambero Rosso

It’s a more exciting landscape than usual that the region presents this year — one of Italy’s historic “Cinderellas” when it comes to ...
Rare cows at pasture, unspoilt nature, and organic cheese: welcome to the AmaMaja paradise
stories

Rare cows at pasture, unspoilt nature, and organic cheese: welcome to the AmaMaja paradise

Hidden among the hills, surrounded by biodiversity and guided by dedication, a small family-run farm enhances both its land and a breed at ...
The spectacular clifftop villa where you can dine on the Amalfi Coast
historic houses

The spectacular clifftop villa where you can dine on the Amalfi Coast

Built dramatically on the edge of a cliff, Villa La Rondinaia has hosted writers, stars, and politicians: today, it lives again as a ...
“Here’s how Etna’s sparkling wines were born.” Maria Carella speaks — the oenologist who is revolutionising Sicily’s méthode classique
the interview

“Here’s how Etna’s sparkling wines were born.” Maria Carella speaks — the oenologist who is revolutionising Sicily’s méthode classique

When she started out, there were very few female colleagues: “It’s a job that leaves little time for family.” The oenologist of Cantine ...
The many souls of Vermentino, the “stateless” wine that tastes of the sea and conquers the world
trends

The many souls of Vermentino, the “stateless” wine that tastes of the sea and conquers the world

It thrives on sandy soils and defends itself from salt and heat: Vermentino is a coastal grape variety that offers different expressions across ...

The Italian Wine Bible

Now in its 28th edition, Italian Wines 2025 is the English-language version of Gambero Rosso's Vini d'Italia 2025..

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