World Tour

Wine Travel Food - January/February 2025
Being Masseto How does one become Masseto? We search for answers on a cold London evening. «One speaks of ...
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US tariffs: here are the Italian wines most at risk, from Pinot Grigio to Chianti Classico
red zone

US tariffs: here are the Italian wines most at risk, from Pinot Grigio to Chianti Classico

Italy is the most exposed country to the United States compared to its European competitors. A "red zone" for as many as 363 ...
"With U.S. tariffs, buffalo mozzarella will cost almost double. We're ruined." The outburst of an Italian chef in Miami
Italian chef in the USA

"With U.S. tariffs, buffalo mozzarella will cost almost double. We're ruined." The outburst of an Italian chef in Miami

Marco Giugliano opened his Mano Libera in Miami just a few months ago. His is a contemporary Campanian cuisine, with many imported products ...
"With US tariffs, extremely high risk for Italian wine: strike deals with buyers immediately to absorb extra costs." UIV’s proposal
trade wars

"With US tariffs, extremely high risk for Italian wine: strike deals with buyers immediately to absorb extra costs." UIV’s proposal

€323 million in revenue needs to be cut to avoid passing additional tariffs onto the final consumer. According to the association led by ...
Meloni: "Tariffs? If necessary, there will be consequences. Heavy impact on agri-food sector"
trade wars

Meloni: "Tariffs? If necessary, there will be consequences. Heavy impact on agri-food sector"

The Prime Minister, speaking at Palazzo Chigi, addresses trade exchanges. Lollobrigida on wine: "A booming sector, we have set export records" ...
The Government honours the greats of Italian cuisine, from Bottura to Pepe. Massari: "Thank you, Meloni, the only one who listened to us"
eight masters

The Government honours the greats of Italian cuisine, from Bottura to Pepe. Massari: "Thank you, Meloni, the only one who listened to us"

The Prime Minister, together with the Minister of Agriculture, Francesco Lollobrigida, presents the awards for the first time to the Masters of the ...
"We must promote a cuisine that is not just for the few." Interview with Massimo Bottura
interview

"We must promote a cuisine that is not just for the few." Interview with Massimo Bottura

A golden year for Massimo Bottura, who, after celebrating the 30th anniversary of Osteria Francescana, receives the title of Master of the Art ...
Wine was a drink of the people as early as the Early Bronze Age. A study disproves the ancient elitism of Bacchus’ nectar
research

Wine was a drink of the people as early as the Early Bronze Age. A study disproves the ancient elitism of Bacchus’ nectar

Recent studies conducted by the University of Tübingen on artefacts from the city of Troy raise questions about the social and cultural significance ...
"From 2nd April, US tariffs between 10% and 25% on wine as well." The announcement from the Wine Trade Alliance
trade wars

"From 2nd April, US tariffs between 10% and 25% on wine as well." The announcement from the Wine Trade Alliance

All eyes are on the White House, which will announce the additional tariffs tomorrow. Meanwhile, for European wine, losses from the export blockade ...

The Italian Wine Bible

Now in its 28th edition, Italian Wines 2025 is the English-language version of Gambero Rosso's Vini d'Italia 2025..

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