Fratelli Nurzia is a name that conjures up the image of L'Aquila nougat, a delicacy made for Christmas using nuts and cocoa. The company was founded in 1835 and this confectionery tradition has been handed down from father to son until today, stamping the product with its distinctive, inimitable style. The nougats are still prepared with a soft cocoa-based paste or in the classic white version with almonds, and come in different sizes and packaging.
