The family-run canning and bottling plant opened just after WW2 and still goes about its business with respect for the land, in a constant quest to better its products. Under the Primavera brand name it produces tasty peeled, diced, fileted, pulp, purée, and double concentrate of tomatoes, hillside cherry tomatoes, pepper sauce, Pomorustiche, mushrooms, and roast peppers in brine. There are also various fruits in syrup (fruit salad, pineapple, peaches), and tinned corn, peas, chickpeas, lentils; cannellini, borlotti, and Tavo tondino beans.
