Perfect, thin pastry, relatively low price, online sales, availability in gourmet shops, 90-day shelf-life, good quality on all fronts. What more could you want from a fresh tortellino, made according to Bolognese tradition and the registered recipe? The shelf-life is achieved thanks to an innovative pasteurisation process, which guarantees hygiene and food safety of the product, at the same time keeping the pastry rough and opaque and leaving flavours and aromas unaltered. The balance between pastry and filling is excellent, with a slightly coarse grain.
