A little bit of Venice in Miami. Refined and elegant, this restaurant brings the flavors of Italy and Venice to the Coral Gables neighborhood. The restaurant is dedicated to Tullio Zanon, father and grandfather of the owners and a well-known worker of the fish market. The cuisine is on a high level, with courses that give a taste of the Mediterranean thanks to excellent raw materials and the skill of the kitchen team. We recommend the linguine with clams and the fried shrimps, calamari, filet of Dover sole with mixed vegetables Venetian style. An interesting wine list with labels from all over Italy completes the offer.
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