Fine dining in Italian language. Lucciola brings the tradition of the Bel Paese to New York, but giving it a modern twist. The ambiance of the restaurant is elegant, cozy and warm, and from the kitchen come dishes that tell the story of the Emilia Romagna region. Noteworthy is the wine list with many labels and vintages from Italian producers that invite you to take the time to choose at least one bottle, when even two. A list that succeeds in giving an overview of Italian production and that earned it the Villa Sandi Contemporary Wine List 2025 award in New York.