Annalisa Zordan

We know them in their professional kitchen element. But how do chefs eat in the privacy of their home? Moreover, how do they cook for their children? We asked for tips and got additional advice from neonatal doctors, pediatricians and...

The Rome 2017 Guide has just been presented. Now let’s discover which places have been chosen by the chefs.

Historically the Fiat factory dictated the city’s tempo. Turin is currently living a culinary rebirth, with breakfast and brunch venues and cocktail bars, and innovative dining formats to boot. We asked the expert for their 3 favorite places.  

After Milan, it’s now Naples’ turn. Ten big names in the local dining scene suggest their 3 favorite places in and around Naples. Dining recommendations for eating well in Naples: no longer an issue.

We selected ten renowned Milan restaurants and asked the resident chefs, pizzaioliand pastry chefs to each share their top 3 favorites. 

In a previous installment we examined how the Internet of Things can be applied to rice farming. Today we take a look at what happens in the wine cellar.

A year ago Marco Gualtieri (in a March 30, 2015 article) had predicted it:“in the coming yeard there will be an acceleration in precision agriculture, based on the work of drones and technological innovation”. We are indeed deep in the...