Gianluca Atzeni

Associations are satisfied. The global annual growth of the no-low alcohol beverages segment is estimated at +4% in volume by 2028

In the year when the Veneto-Friuli Prosecco DOC is set to reach 660 million bottles, President Guidolin reveals plans for a version with reduced alcohol content: "Our secret? Being a democratic luxury."

The seventh edition of the Aite report crowns wine as the symbol of Italian agro-tourism, followed by olive oil. According to Roberta Garibaldi, “regulatory changes and public investments are urgently needed"

A survey for Millésime Bio 2025 reveals trust indices, markets, channels, and types with the best prospects: poor performance for reds, but growth estimates for whites and sparkling wines

From January to September, Italian wine exports grew by 5.6%. Sparkling wine performed well, particularly Prosecco, but lower-priced products dominated sales

Frescobaldi: "60% of Italian exports are focused on five markets, with the United States accounting for almost a quarter of shipments. Mercosur and dealcoholized wines will help diversify"

With growth exceeding 4%, Italy’s cross-border wine sales are expected to surpass the symbolic threshold, albeit narrowly. However, the year’s overall performance remains mixed

The Omnicom Group report for 2024 reveals strengths and weaknesses of top companies on the web: TikTok is growing, but e-commerce remains underdeveloped

The new decree on no and low alcohol wines has been warmly received by the wine sector. Even major appellations—from Prosecco DOC to Chianti DOCG—are eyeing the future with curiosity

By next June, 8,700 hectares of vineyards will no longer be in production. This is the first assessment by the French government on the uprooting measure