Marzio Taccetti

The Artisan

Italian cuisine is not only traditional recipes, but an experience in which food and hospitality play an important role. With this focus, this Dubai restaurant was created in 2020. The goal has been achieved: an elegant and welcoming atmosphere is combined...

The best wine in the world, according to Wine Spectator, is Italian: Argiano's Brunello di Montalcino takes the top spot

"A wine of stellar quality" takes the first position, earning it the Wine of the Year award from Wine Spectator 2023

New Wave - By Da Vittorio

Along with the restaurant, the Cerea family owns this bistrot, doubling its signature Italian cuisine offerings, but giving a different kind of experience. New Wave combines the contemporary art museum reality of UCCA Edge, located in the same building, and the...

Interview with Antonio Tajani, Minister of Foreign Affairs, during the Italian Cuisine Week in the World

"We've named this year's edition 'At the Table with Italian Cuisine: Well-being with Taste' to underscore the relationship between nutrition and well-being. We want to promote the Mediterranean diet," the Vice Prime Minister and Minister of Foreign Affairs told Gambero...

Mastroberardino's Taurasi is in the top five of Wine Spectator's ranking

The Taurasi Radici Riserva '16 ranks fifth in Wine Spectator's Top 100 and is the second Italian wine to enter the prestigious ranking of the well-known American magazine.

Italian Cuisine Week Worldwide, 8th edition kicks off from November 13th

From November 13th to 19th, 2023, with the involvement of embassies, consulates, and many protagonists in the world of food, gastronomy becomes a tool for promoting Italy abroad

Cacio e Pepe

The name of the restaurant is a reference to one of the most renowned recipes in Roman cuisine. A simple, yet mouthwatering pasta dish made with just a few ingredients. It almost sounds like the recipe for success of this...

Zucco

  Classic Italian cuisine meets a modern touch here at Zucco Ristorante. Well-selected ingredients are the starting point for creating tasty, flavorful dishes with an Italian soul. A classy and well-constructed ambiance with attention to detail makes the restaurant perfect for a pleasant...

Tilbrook Estate

Enrico Sgarbossa, certainly knows how to make a good pizza. Credit to his long experience and innate ability to produce excellent discs. The quality is palpable in his establishment at the Tilbrook estate winery. Crunchy pizzas, with soft and fragrant hearts,...

Stefano's Restaurant

Stefano de Pieri's cooking is authentic Italian cooking. From the city of Treviso to Australia, he has been able to transport the flavors of his homeland and won the palates of Victoria's citizens. Quality ingredients and traditional recipes are the...
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