Marzio Taccetti

Here comes the “electronic palate” for wine, to identify the origin, faults and grapes used

Artificial intelligence enters the world of wine as an important tool against counterfeit labels, or to help with production and blending. Here’s how

Napoleon’s favourite wine was not Champagne. Myths and Legends about the Emperor at the Table

The historical figure remains today a one that has inspired and continues to inspire artists, writers, and directors. What connection existed between the renowned leader and wine?

The most expensive whiskey in the world is also a bit Italian

A record-breaking amount spent was reached for a bottle of whisky auctioned by Sotheby's, whose label was designed by an Italian artist

The comeback of Chianti Classico. The Tuscan wine regains acclaim from American wine critics

Out of the 24 labels featured in the Wine Spectator's Top 100 list, seven are Chianti Classico. Here they are

The new generation of sommeliers in the United Kingdom will be trained by an Italian winery

The ZONIN1821 group will collaborate with the UK Sommelier Association to train new sommeliers, providing resources and their own reserve of labels

Pierchic

Set on the private pier of the Jumeirah Al Qasr hotel, the restaurant is a nook where you can sample Italian cuisine while enjoying magnificent views. Beatrice Segoni, the restaurant's chef, brings traditional flavors to the tables with a modern...

The Artisan

Italian cuisine is not only traditional recipes, but an experience in which food and hospitality play an important role. With this focus, this Dubai restaurant was created in 2020. The goal has been achieved: an elegant and welcoming atmosphere is combined...

The best wine in the world, according to Wine Spectator, is Italian: Argiano's Brunello di Montalcino takes the top spot

"A wine of stellar quality" takes the first position, earning it the Wine of the Year award from Wine Spectator 2023

New Wave - By Da Vittorio

Along with the restaurant, the Cerea family owns this bistrot, doubling its signature Italian cuisine offerings, but giving a different kind of experience. New Wave combines the contemporary art museum reality of UCCA Edge, located in the same building, and the...

Interview with Antonio Tajani, Minister of Foreign Affairs, during the Italian Cuisine Week in the World

"We've named this year's edition 'At the Table with Italian Cuisine: Well-being with Taste' to underscore the relationship between nutrition and well-being. We want to promote the Mediterranean diet," the Vice Prime Minister and Minister of Foreign Affairs told Gambero...
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