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Maurizio Bertera
Food News
Travel: Lake Garda, fine dining lakeside
Now is the best time to travel to Italy’s largest lake to avoid crowds seeking respite from the summer heat. An ideal time for scouting out the local dining scene, gliding on the water, from one shore to the next.
27 Jun. 2016, 07:00
The awakening of Armenian wine: a revolution rooted in history and geopolitics
Timorasso: the red wine dressed as white from the Colli Tortonesi. Here are the 16 best labels
It’s official: China joins the International Organisation of Vine and Wine
How and where to buy white truffle from Alba at a fair price: tips from an expert
The Italian wines with the best value for money: here are the National awards from Berebene 2025 guide
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Gambero Rosso Premium
olive oil
Regina 2019
wine
Moscato di Noto Dolcenoto 2022
Wine producer
Colonnara
Cupramontana
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wine
Nobile di Montepulciano Il Nocio 2011
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olive oil
Lèa Monocultivar Carolea Bio 2019
olive oil
Monocultivar Moraiolo 2022
olive oil
Zephiro Monocultivar Leccio del Corno 2019
olive oil
Guadagnòlo Primus Bio 2021
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