Pina Sozio

From sicilian to neapolitan style, the pizzerias of the sicilian capital picked by Guida Pizzerie d'Italia 2024

At the departure point of the Socrepes chairlift, which leads to the carousel of the ski area of Tofane, you can enjoy excellent pizzas at one of the most glamorous and popular refuges in Cortina.

Turin's 'white art' has its own peculiarity: the frying pan pizza, which is now gaining popularity outside the region. Here are the addresses to taste it.

Two establishments have been honoured in the Roma e il Meglio del Lazio 2024 guide with the Tre Mappamondi, the highest award for establishments offering international cuisine

The establishments that win the Tre Gamberi, the highest award for traditional establishments, are great references in the city and beyond for local cuisine. Here are the award winners

Extended hours, signature cuisine, cocktail pairings, cosmopolitan ambiance: here are the bistros with Tre Cocotte featured in the Rome and the Best of Lazio 2024 guide

There are four awarded labels with Tre Bottiglie in the “Rome and the Best of Lazio 2024” guide, four family stories united by the common thread of great passion for wine

Presented in Rome at the Spazio Field of Palazzo Brancaccio, the guide 'Rome and the Best of Lazio 2024' is unveiled. Here are the editorial news, the Tre Forchette, and the special awards.

The typical dishes of Roman gastronomy find ample space in the city's restaurants, not only in the traditional ones. Here are the best interpretations of carbonara, cacio e pepe, tripe, boiled meatballs, and oxtail stew according to the new publication...

Great Neapolitan pizza makers, experimentation with doughs and shapes, Tuscan ingredients, revisiting traditional dishes: In Florence, pizza has found fertile ground with brands that are now national celebrities