Valentina Marino

Where to eat in Marzamemi: the 5 best spots chosen by Gambero Rosso

We're closer to Noto than to Syracuse, in one of the most picturesque and visited villages in Sicily. Here is Marzamemi, with its impressive tuna fishery, postcard-perfect square, and several places to eat and drink well

Where to eat in Monterosso al Mare: the 5 best spots chosen by Gambero Rosso

Here, bays, cliffs, and rocky promontories give way to an "easy" sandy beach, structured to welcome tourists. In Monterosso, however, there's also room to eat and drink well: here are some recommendations

Where to eat on a terrace in the Langhe: 3 restaurants with vineyard views in Monforte d'Alba

In one of the most beautiful villages in the Langhe, here are three places worth visiting not only for their remarkable cuisine but also for the stunning views from their terraces, which are among the most spectacular in the area

Where to eat and drink in Senigallia: the 9 best spots chosen by Gambero Rosso

Fine dining, bistros, trattorias, pizzerias, and unmissable street food. Senigallia is a gourmet's paradise. Here are the must-visit places

The Brescia Spiedo: what it is and where to eat it in Franciacorta

A cult speciality of the Brescia area, its preparation requires time, patience, and a lot of butter. The result is a delicacy fit for dedicated carnivores. Here’s what the Brescia spiedo is and where to eat it

The 10 most beautiful terraces in Rome for eating and drinking

Signature cocktails, sushi, fine dining, "bites": Roman terraces have a lot to offer, not just in terms of views. Here are 10 must-visit spots for the long beautiful season in the Capital

A 19th-Century Villa in Val Vibrata opens a poolside bistro by a historic Abruzzese restaurant

After warming up with events and ceremonies, Daniele Zunica of Zunica 1880 in Civitella del Tronto officially launches a new adventure at Villa Corallo, Sant'Omero, with a charming outdoor summer bistro. Here’s what he told us

Where to eat in Maratea: the 7 best spots chosen by Gambero Rosso

If you are planning a holiday in Maratea, make sure to sensibly plan a culinary tour of the best spots in the town, whether they are homey trattorias or restaurants with a view. Here are our recommendations

The best restaurant in Prato moves to a Tennis Club

Mirko Giannoni and Sara Sanesi, who have led Pepe Nero for years, have left their premises on Via Zanini for a new location at the Tennis Club Etruria, near the station. Here’s the new Pepenero - Cucina6Zero

The small workshop in Pescara where two young men sell croissants through a window

In a little alley in the historic centre, behind the birthplace of Ennio Flaiano and a stone's throw from the award-winning Caprice, Alessio and Valerio have created the croissanterie that the city lacked. And already, there's talk of a proper...
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