Valentina Marino

Where to eat in Brescia and surroundings. The 15 best trattorias chosen by Gambero Rosso

Together with Bergamo, Brescia was the Capital of Culture 2023. And it's also the Lombard province with the highest number of agritourism farms. Here are the best traditional cuisine venues in Brescia and surroundings.

Where to Eat Near the Olympic Football Stadium in Rome after the Game

For those who never miss a game, be it athletics or great music enthusiasts, and even for those passing through the Ponte Milvio-Flaminio area: around the Olympic Football Stadium, quality restaurants, pizzerias, street food, and trattorias abound. Here are the...

The best ramen in Milan, six restaurants to try according to Gambero Rosso

Milan is the Italian city with the most variety and authenticity of Asian cuisines. And ramen is among the most popular specialties, in winter but also in summer thanks to the 'cold' variants. Here are the best addresses under the...

Where to eat in Lodi. The 7 best restaurants chosen by Gambero Rosso

Ideal for a getaway from Milan in any season, Lodi is a town of many resources, surrounded by landscapes that lend themselves to exploration. Here are the best places to eat and drink

Where to eat in Udine, the best restaurants according to Gambero Rosso

They call it “the little Venice of Friuli” because in the past, it was crisscrossed by canals, or streams, which still today characterise its romantic urban landscape

Small productions and unknown ingredients. The 13 restaurants in Milan and Lombardy that promote the territory

They are the most serious and passionate promoters of local resources, a diverse group that includes trattorias and restaurants scattered throughout all the provinces of Lombardy. Here are the 13 establishments awarded as Ambassadors of the Territory by Gambero Rosso

Milanese risotto, cassoeula, ossobuco. Here are the trattorias and restaurants of Milan and Lombardy deemed champions of tradition

Traditional cuisine holds a place of honour in the hearts of Milanese gourmets. Here are the five best interpreters of as many iconic specialities of the city's recipe book, rewarded as the Champions of tradition in the new guide "Lombardia...

The 16 best restaurants in Piemonte that prepare agnolotti del plin

Not to be confused with the square-shaped “gobbi” of Asti, plin are agnolotti closed with the 'pinch' (plin, in dialect), a stuffed pasta that originated in Langhe and spread throughout the region. Here are the restaurants that offer the best...

The best restaurants of Milan and Lombardy awarded by Gambero Rosso

Presented at the Osteria del Treno in Milan, the guide “Lombardia - Il meglio di Milano e delle altre province 2024”, which photographs all the best in every corner of the region. Here are all the new features, special awards...

Where to Eat in Parma: the 10 best restaurants chosen by Gambero Rosso

Parma is a city known for good food, but above all, for the good life. On the food front, it boasts a choice of excellence that is envy-inducing
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