William Pregentelli

It's the year of Barbera. We recommend an excellent one with the best value for money

This year, Barbera has earned numerous awards in both Vini d'Italia and Berebene. One of these is the award for the best quality-price ratio in Piedmont. Here's which label was awarded

There’s nothing better than a dinner based on cheese: here are the wines to pair (not just reds)

There is no such thing as "cheese" – there are "cheeses." So, there isn’t just one pairing, the red wine pairing, but many, and they are all worth discovering. Some are quite well-known, while others are less conventional but just...

If you're looking for a wine with great value for money, this is the best in the Aosta Valley (and it's worth it)

In Berebene 2025, we awarded the Regional Value-for-Money Prize for this small Alpine region to a Petite Arvine of remarkable charm. Here's what it is

The Family of former sharecroppers who won the coveted Tre Bicchieri with their Abruzzese wine

Among the many wineries in the Abruzzo wine scene, one stands out—the Spinelli family’s business—which has never stopped innovating and reinventing itself. This ongoing transformation has led to their first Tre Bicchieri award in the Vini d’Italia 2025 guide

The Italian wines with the best value for money: here are the National awards from Berebene 2025 guide

This year as well, among the labels reviewed in Berebene, we have identified the National quality-price awards. These six labels embody the core philosophy of our publication: bringing exceptional wines to the table without the fear of emptying your wallet

The emerging winery that has made white wines beneath the Volcano its strength

Determination and vision: this is the driving force behind Cantina Maugeri, a winery focused solely on white wines under Mount Etna. The challenge? To narrate the territory’s essence with distinct nuances, in an area best known for its reds

The best wineries South of Palermo producing some of Sicily’s finest white and red wines: here they are

The grapes featured in the wines we recommend are Inzolia, Catarratto, Perricone, Nero d'Avola, and Syrah, all indigenous except the last. These produce wines under a rather extensive but not very well-known DOC

The best wines of Val d'Orcia beyond Brunello di Montalcino and Nobile di Montepulciano

We are on the hills southeast of Siena, in an area that became part of the UNESCO World Heritage in 2004. Here, very interesting wines are produced by a small DOC. Here’s what they are

Near the Abbey of Rosazzo, one of the best white wines in Friuli Venezia Giulia is produced

The wines we present belong to a small denomination in Friuli Venezia Giulia, which also includes a landmark of the regional enology

In Upper Piedmont, a noble red wine highly esteemed even by Mario Soldati is produced. Here's what it is

We're in a small municipality near Biella, where a very interesting red wine is produced, characterized by a subtle and dynamic profile along with notable minerality. Here are the top-rated labels evaluated by Gambero Rosso
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