Piedmont is certainly a land of prestigious and renowned reds, but also of some very interesting native white grape varieties, from which wines are often obtained with an excellent quality-price ratio, such as the Roero Arneis that we propose to...
Pinot Bianco - an intravarietal mutation of Pinot Noir, like Pinot Grigio - is a grape variety that adapts well to cold climates, also cultivated in Italy in the northern regions. Here is a selection of labels with the best...
Originally from Bordeaux, Cabernet Sauvignon is a black grape variety that plays a leading role in international viticulture. Here we focus on labels produced in Italy with the best quality-price ratio
There are two types of Riesling: the Rhine and the Italian. Both are present in Italy; in Oltrepò Pavese, the Italian type is widespread, while the Rhine is cultivated in other Lombard provinces, Veneto, Friuli, Trentino, and Alto Adige. Here...
Originating from Burgundy, Pinot Noir is the most aristocratic and challenging black grape variety to interpret. In Italy, there are two types, one suitable for white wine vinification, the other perfect for producing red wine. The Pinot Noir wines we...
Among the wines of Campania that we awarded in the Berebene 2024 guide for their excellent value for money, there are also some Fiano di Avellino. Discover them here
Carménère, a red grape variety originally from the Bordeaux region, is now one of the most cultivated grapes in Chile, while in Italy, it is widespread in Friuli Venezia-Giulia and Veneto, from where the wines we propose originate
Viognier is a grape variety widespread worldwide, including in Italy, especially in Tuscany, Lazio, and Umbria, but also in Sicily, Trentino, and Piedmont. Here are the labels with the best quality-price ratio
The perfect food-wine pairing doesn't exist; the only thing to do is to experiment without prejudices. In this case, we're talking about Easter Colomba and the most suitable wines (but not only) to accompany the typical sweet of the period