EN HP cover

Street Food 2025, the Gambero Rosso guide dedicated to street food, is now available in bookstores. Here are this year’s highlights

The Amalfi Coast is now famous not only for its landscape and tourism but also for its wine, with excellent white, red, and rosé wines from the DOC of the same name

One of Italy's most productive regions with a great variety of richness, Calabria once again this year showcases excellent and exciting productions, thanks to companies that have grown both in numbers and quality in recent years

Originating from Burgundy, Pinot Gris (Pinot Grigio) is a genetic mutation of Pinot Noir and has been cultivated in Italy for decades, particularly in some northern regions. Here we focus on the best labels from Alto Adige

An extraordinary opportunity for Euganean Hills wine, especially from a wine tourism perspective

While waiting to discover the results of the ongoing tastings for the 2025 Vini d'Italia guide, we present to you the Trentodoc Rosé and Rosé Riserva wines that impressed us the most last year

Located on the Ionian Sea, in the heart of Salento, Porto Cesareo is a tourist destination with stunning seas, crystal-clear waters, and fine white sandy beaches that rival the Caribbean—truly a paradise, perfect for a relaxing holiday

Chardonnay, Pinot Noir, Pinot Blanc, Erbamat. These are the grape varieties that make up Franciacorta, one of the most renowned traditional method sparkling wines. Here we focus on Franciacorta Rosé vintage and reserve types. Here are the best labels

We are on the hills southeast of Siena, in an area that became part of the UNESCO World Heritage in 2004. Here, very interesting wines are produced by a small DOC. Here’s what they are

The villa-farms of Chianti Classico are in the running to become a World Heritage Site