Increasing financial burdens and interest rates are weighing down winery balance sheets. However, investments remain steady, according to a report by 'Corriere Vinicolo'
Excellent results were again achieved this year by Falanghina del Sannio during our tastings for the *Vini d'Italia* guide. Here are the labels we liked the most
The Giulia grape, originally from Ciociaria, finds new life thanks to the Colle Picchioni winery in Castelli Romani, which transforms it into a surprising traditional method sparkling wine
To suggest a similar trajectory for Barolo as for Bordeaux red is misguided. Nebbiolo, if anything, is more like Burgundy’s Pinot Noir, but there’s a difference: the people of the Langhe are much more connected to their land than French...
Here are the finest Cerasuolo d'Abruzzo wines awarded Tre Bicchieri or Due Bicchieri Rossi, having reached the finals during tastings for Gambero Rosso's 2024 Vini d'Italia guide
The Belisario cooperative succeeds in fulfilling a social role for small winegrowers in the area, helping preserve and enhance agricultural know-how that risked extinction after the industrialisation of the region. And they produce a remarkable Verdicchio
The remarkable quality of Sicilian wine is no longer surprising, with its standard rising year after year. Among the 28 wines awarded Tre Bicchieri this year, those from Etna once again take centre stage, excelling among both red and white...
The journey of the producer and filmmaker to revive Borgo d’Asso, a tiny corner of Tuscany with just three residents and his holiday home with his grandfather Enzo