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The 15 Soave wines with the best quality-price ratio chosen by Gambero Rosso

Soave is one of the largest white wine denominations in Italy. Volcanic and limestone soils contribute to crafting elegant white wines that can age in a very interesting way. Here are the wines with the best quality-price ratio

The 8 Oltrepò Pavese Rieslings with the best quality-price ratio chosen by Gambero Rosso

If Pinot Noir, the prestigious French grape, dominates the red wine scene in Oltrepò Pavese, Riesling is undoubtedly the protagonist of the region’s white wine production. Here are the labels offering the best quality-price ratio

"I wake up every morning with the idea that I don't know how to cook." The chef who enchanted New York with a restaurant without a menu

No more than 20 covers, 1,600 wines from all over the world (but 80% are Italian) and open 7 days a week. And a service tailored to perfection. This is how Lucciola has earned a leading place in New York

From the Metropolitan Pavilion to the Top Italian Restaurant: Gambero Rosso showcases Italian wine in New York

At the Metropolitan Pavilion, over 200 wineries and industry professionals gathered to celebrate Italian wine. Masterclasses, institutions, and the Top Italian Restaurant event reaffirmed the strong connection between the Big Apple and Italian wine culture, highlighting both successes and new...

Spoiler: wine export to the US in 2024 will break records, but consumption will decline as well

The year-end rush by importers to preempt tariffs won’t be enough to offset the collapse in domestic demand. In fact... even Prosecco sales fell in January. UIV: "Focus on promotion and new free trade agreements"

Everything that’s left unsaid about dealcoholised wine: clear rules and sugar limits are needed

The quality remains dire, regulations are undefined, and the sustainability paradox persists. Here’s an overview of the issue of the moment

Constellation Brands ready to sell its entire wine division. How the crisis has shaken the US wine giant

The US press speculates on a sale of the brands in favour of Delicato Family Wines and The Duckhorn. Meanwhile, job cuts are also at risk among distributors

How to pair food and wine without dogmas but with plenty of curiosity (debunking some common myths)

Proceeding dogmatically is almost never a good choice, especially at the table, where taste nuances overlap and blend together

The romagnola cooperative that has been producing cutting-edge olive oil for 50 years

A significant year for CAB Terra di Brisighella, which has been named "Cooperative of the Year" in the new edition of the Gambero Rosso Oli d’Italia guide

The best extra virgin olive oils in Italy 2025 according to Gambero Rosso

Oli d’Italia 2025 is arriving in bookstores—the Gambero Rosso guide that, for 15 years, has been dedicated to showcasing Italy’s finest green gold. The presentation will take place at Sol in Verona
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