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We're in a small municipality near Biella, where a very interesting red wine is produced, characterized by a subtle and dynamic profile along with notable minerality. Here are the top-rated labels evaluated by Gambero Rosso

The wait is over. The London magazine has released the list of the best wines in the world (this is the 21st edition): Italy has 6 wines in the ranking, but this is a decrease compared to previous years

Here are the sparkling wines from the Conegliano Valdobbiadene Superiore and Valdobbiadene Superiore denominations that we have awarded with Tre Bicchieri or Due Bicchieri Rossi for their excellent quality-to-price ratio

Gabriele Gorelli, Andrea Lonardi, and Pietro Russo have purchased a hectare of vineyard in the Stagnone area to stimulate generational change in a region at risk of abandonment. By the end of summer, the first 4,000 bottles will be ready

Here are the Alta Langa sparkling wines that have achieved excellent results in the 2024 Gambero Rosso Italian Wines Guide, earning Tre Bicchieri and Due Bicchieri Rossi 

In Sardinia, small denominations are increasingly gaining prominence, expressing diverse territorial identities. One of these is the Alghero DOC, with highly interesting red and white wines

The Tuscany Region has approved expanding the vineyard area by up to 60%. This means production could increase from 3 million to 6.6 million bottles. President Bindocci: "There is strong growing demand from abroad."

Southern labels, particularly those from Molise and Calabria, are often forgotten by restaurants

Susumaniello is a native black grape variety from Puglia, primarily cultivated in the province of Brindisi. Recently rediscovered, it produces excellent red and rosé wines when vinified as a single variety

On the prison island of Gorgona, a unique wine is produced, the result of a social project involving the inmates, offering them a new perspective