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Here are the Alta Langa sparkling wines that have achieved excellent results in the 2024 Gambero Rosso Italian Wines Guide, earning Tre Bicchieri and Due Bicchieri Rossi 

In Sardinia, small denominations are increasingly gaining prominence, expressing diverse territorial identities. One of these is the Alghero DOC, with highly interesting red and white wines

The Tuscany Region has approved expanding the vineyard area by up to 60%. This means production could increase from 3 million to 6.6 million bottles. President Bindocci: "There is strong growing demand from abroad."

Southern labels, particularly those from Molise and Calabria, are often forgotten by restaurants

Susumaniello is a native black grape variety from Puglia, primarily cultivated in the province of Brindisi. Recently rediscovered, it produces excellent red and rosé wines when vinified as a single variety

On the prison island of Gorgona, a unique wine is produced, the result of a social project involving the inmates, offering them a new perspective

The project by the Sicilian startup Orygini has reached its first conclusions: 12 months at the bottom of the sea significantly affect the complexity of the wine. The next goal is a publication that details its scientific evolution. Meanwhile, work...

Introducing the new format would require a change in the regulations, but currently, there is no concrete proposal on the board's table. The president of the Consortium, Paolo Fiorini, stated, "A new opportunity primarily aimed at a young target audience."

Falanghina is a white grape variety primarily found in Campania. The most famous Falanghina wines are from Campi Flegrei and Sannio, and we highlight the labels we enjoyed the most

Old labels, some dating back to 2007, all sealed with both screw caps and corks, blind tasting of six pairs. Here are the winning bottles: the traditional cork closure is defeated