EN News in Evidenza

Behind the walls of the Cistercian monastery is a hidden vineyard, the wine producers are cloistered nuns and the harvest takes place at night.

The concept of oleotourism doesn't to stop at hospitality alone, but sees its ideal completion in fine dining experiences that allow guests to bask in natural and relaxing setting. Enjoying a good meal, surrounded by nature and olive groves stretches...

In the heart of Tigullio, the iconic location of the dolce vita and elite tourism offers a mundane style life but also sea and the most beautiful panoramas of Liguria

Granita and brioche is the winning combo here, but in the bars of Catania you can also find croissants, fried Iris pastries, and many typical pastries for a fine breakfast, And for those who prefer starting the day with something...

Whether you love seafood or wish to explore the best of Sardinian tradition, the restaurants in Carloforte will satisfy you. Here all the addresses to enjoy the best, not only restaurants but also gelaterias, bakeries, wine and cocktail bars

We present seven great labels awarded with Tre Bicchieri recognition by Gambero Rosso for the first time

There are places that make bread with sea water, those who specialise in taralli (the Neapolitan kind made with suet, pepper and whole almonds) and those who focus on more modern breads. Here are the 4 best bakeries in Naples...

Of the 15 wines from Emilia Romagna awarded the Tree Bicchieri, no less than 7 were assigned to excellent expression of Lambrusco

Among the 27 Sicilia  wine labels awarded with Tre Bicchieri, 15 were given to excellent expressions of Etna Doc in the red, white and rosé version.

Sea and border city, Trieste is a place that delights. Port city and crossroad of cultures discover here the restaurants with the best food and wine proposal