EN News in Evidenza

Origins, history and legends of British pubs

In the United Kingdom there is nothing better than spending the evening at the pub, whether to taste the local cuisine or simply to go for a beer with friends. But how did these pubs come into being? Here's their...

Rare Wines. The elegance of half measures

A journey through the terraced vineyards of Valtellina and the slopes of Alto Adige

Food and film. Animated films and the charm of Disney

Food represented on the silver screen always make people hungry. Including in animated films, where food is depicted in many cult scenes from the Disney world and not only: here are some of the most iconic recipes.

Gluten-free crostata: recipes by famous pastry chefs

Crostata is a beloved dessert! Made with fresh fruit, jams or spreads, this classic dessert pleases everyone, young and old. Here are 5 gluten-free recipes.

History and legends of American fried chicken

Today one of the symbols of American cuisine, fried chicken has actually Scottish origins. Here's the origin of America's favourite recipe.

7 Italian summer recipes

Cold and tasty dishes from seasonal ingredients, easy to prepare. Here are the typical Italian recipes to try out in the summertime.

Tre Foglie 2022. The best olive oils from Sardinia

Year after year, Sardinia demonstrates its prowess for quality extra virgin olive oil: here is a list of the best ones.

Sword ICE: ice made in Sicily

Pure water and state-of-the art technology. Here’s the story of Sword ICE, the factory that produces first-rate ice in Sicily.

Street food: the not-to-be-missed addresses in Cagliari

Lots of food to enjoy on the go in the Sardinian capital: from sandwiches to pizza, here’s the best street food in Cagliari.

Food and film. In the Mood for Love, silent love, told through the table

How sublime is the nostalgia for an incomplete love? A black sesame soup, sometimes, is enough to express repressed feelings. And so, with one image of food after another, we consume - even if never physically - the story of...
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