EN News in Evidenza

A gastronomic tour of one of Italy’s most famous cities in terms of art and history, but not to be underestimated in terms of cuisine

A tourist destination for Italians and foreigners alike, Lake Como is now also a gastronomic destination. Here's where to eat on Lake Como, including hotel tables, cocktail bars and fine restaurantsA tourist destination for Italians and foreigners alike, Lake Como...

Lots of grains, turnips, medicinal herbs diluted in water for an energy drink: the diet of Roman gladiators was almost entirely plant-based

Modena, city of art, history and profound culinary traditions. Beyond Bottura and his Osteria Francescana, here are the best establishments for all budgets

From Langhe to Amalfi, through Tuscany: here are the restaurants where to find the best vegetarian recipes

Out goes the Donizzetti in Bergamo, in comes Innocenti Wines in Poggibonsi. All the remaining wine locations are included and confirmed and winners of Tre Bottiglie in the nwe Gambero Rosso Ristoranti d’Italia 2024 guide, all the wine locations confirmed...

From Castiglione d'Orcia to Pienza, via Montalcino: a taste of typical Val d'Orcia cuisine

Situated in the green hills of Langhe, La Morra is a hidden gem in the heart of Piemonte. This enchanting municipality, known as “the balcony of Langhe” offers an extraordinary combination of natural beauty, high quality wine production and a...

Here is one of the novelties of this edition, a symbol awarded to establishments that pay special attention to sustainability and low environmental impact. Here are all the venues approved by “Gambero verde”

The Valdichiana (or Val di Chiana) is one of Tuscany's magnificent territories that is worth getting to know and visiting at any time of year, especially during the autumn season, when the landscape takes on unparallelled shades of colour