EN News in Evidenza

In Iran also people have breakfast with bread and jam, but in this case the bread is flat - often made without yeast - and carrot jam. And then there's a meat and wheat soup, an Arabic version of English...

Soft and digestible pies, local ingredients, pairings with local wines: these are the best outdoor pizzerias in Catania.

A key detail to keep in mind: it’s always better to use fresh vegetables quickly. For the rest, a sustainability expert explains everything about the use of skins and leaves.

From an old abandoned historic restaurant to a new refined restaurant with the signature of a great chef. This is what Carlo Cracco's Ligurian restaurant, opened at the beginning of July, looks like.

A Pantelleria garden on the slopes of Mt Etna? It's not a hallucination triggered by high temperatures, but rather an installation within the third edition of the Radice Garden Festival.

Ferrari Trento is the official toast of Casa Italia Tokyo 2020 during the Olympics, which kicked off on July 23rd, 2021.

The C is more pronounced, the gold medal in the centre (won at the Universal Exposition in Paris) appears even brighter: the most famous can of tomato soup in the world gets a makeover.

A place with a unique style and a welcoming atmosphere, where you can stop and sip a good glass with a view of the sea. In Marzamemi, Cortile Arabo is an address to pin down for the summer.

On July 1, 2014, a new Docg appeared on the Italian wine scene: Nizza, a Barbera cru. Here are the details.

"Protecting the territory and promoting future challenges".