EN News in Evidenza

In the period between 2004 and 2021, the UK, according to the researchers' work, saw its vineyards grow by 400%, from 761 to 3,800 hectares. Here are the details.

For an evening at home with friends, or simply a quiet dinner watching a good movie, there is nothing better than a pizza, a hamburger or an entire menu that's ready and prepared by professionals. Here are the best delivery...

Who says vegan cakes and cookies can't be as good as traditional ones? A young Italian pastry chef shows us how to make delicious 100% vegetable-based desserts that taste just like classic ones.

Emerald green, pleasantly sweet and rich in properties: there is more than one reason why the myth of matcha is still alive. However, a lot has been written on the subject, often making confusion between the actual tea and the...

Abroad, this is an iconic Italian cuisine preparation. It comes with anecdotes of a distant celebrity past, the contours of myth, even a set of golden silverware. And history which dates back to the turn of the 20th century.

The news for the wine sector creates a very dangerous precedent, just at the moment when in the Old Continent there is a heated debate on health warnings on the label: here's what's happening in Ireland.

An avid vegan, nutritionist Silvia Goggi has also chosen plant-based nutrition for her children. Since, if well planned, a plant-based diet is not only possible, but actually healthy: we interviewed her to understand better.

Delicious soups, rice dumplings, fried rolls, stuffed calamari: here is all the best of the rich and tasty Vietnamese cuisine.

There’s no proper translation in English for the word. In the Italian daily eating routine, merenda is a meal that is enjoyed between lunch and dinner: that sweet or savoury food break that picks us up in the dullest moment...

Home shopping can be a great help for those who do not have much free time but still do not want to give up on quality food. Here are five must-try delivery services in Milan.