Paris leads the scene of wine consumption in the world. Milan and Rome are also in the list of the top 10 cities, with 1.7 milion hl. Here are the results of the Wine Paris' study.
Second UNESCO recognition for an agricultural and rural practice. After that of the cultivation of the alberello vine of Pantelleria, obtained in 2014, comes the rural practice of dry stone walls.
It's called Fax Factory Art&Specialtycoffee, and it's located in the Pigneto neighbourhood. A new cultural hub where quality art and coffee coexist harmoniously. The latest Roman coffee project.
Parma is a real food valley: from Prosciutto to Parmigiano Reggiano, going food shopping in the Italian town is a must-have experience for all the foodies around the world. Here are the top 10 shops and the best prosciutto makers.
Paolo Leo did not stop at inheriting his father's property along with his innate passion for wine and work, but in a few years he created an unmistakable brand: the evolution of Apulia’s wines.
In the last two decades, our most popular territories and grapes have become true international must-haves. Here's the Italian wine’s latest metamorphosis.
Montalcino is at the top of the tourist destinations that winelovers around the world want to visit. The Val d'Orcia has miraculously preserved its aspect made of history, landscape, culture, food and wine... and above all the Brunello.
After the urban agriculture trend, in New York it's time for the vertical farms, interior gardens created by restaurateurs and chefs. Here is what's happening in the Big Apple.