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From the open raviolo to the fish dripping. Who doesn’t know the iconic dishes of Gualtiero Marchesi? Here’s a look at what they are and how they came to be

Rumours about the American magnate's interest in Italy have caused confusion, prompting the owner of Tenuta di Bibbiano to clarify matters. Also in the spotlight is Castello di Montepò of Biondi Santi

Not only barriers against phytopathies but also a vehicle for greater quality. After twenty years of experimentation, the results from the University of Milan, supported by Winegraft, have arrived

The Grillo is one of the most interesting white wines in the Sicilian wine scene, thanks to the versatility of its eponymous grape, its ability to be shaped by climate, soils, vineyard management, and winery practices. Here are the labels...

The erotic thriller starring the Australian actress is an ode to fetish and cow's milk

The 52 dream destinations selected by the American newspaper have been revealed. Milan and the Dolomites stand out within Italy’s borders. But take note, there's also a cycling route in Sicily

Pigato, alongside Vermentino, is one of the iconic white wines of Liguria. Here are the labels that impressed us the most this year

Amarone della Valpolicella once again takes the lead in Veneto for the number of wines awarded this year. During our tastings, we discovered increasingly refined and dry versions. Here are the must-try labels

Cheese and French wine lovers, baguettes, oysters, and foie gras enthusiasts, head to northern Rome!

The story of 'E Curti is deeply intertwined with Sant’Anastasia. A small reality where every bite is a journey through memory and the richness of the Vesuvius area