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Wine also has its own specific lexicon that anyone wishing to enter this fascinating world must know. Without claiming to be exhaustive, here is a glossary featuring the most frequently used terms (and their meanings) in tasting notes, useful for...

United, yes, but not forever: President Paolo Pasini explains how the upcoming Wine Paris will serve as an experiment to test the validity of the initiative

A battle in the European Parliament is on the horizon to try to soften the hard-line positions that also include warning labels and an advertising ban. UIV denounces: "The Commission is once again pointing the finger at the sector."

Ornellaia 2022, the iconic Bolgheri red, debuts, presented to the press along with a re-tasting of past vintages

The Consortium is ready to fly to Paris alongside the other Lake consortia: "A synergy exclusively linked to Vinexpo-Wine Paris," clarifies President Paolo Fiorini

The president of the protection body, Bernardo Guicciardini Calamai, denounces the project that plans for 11 wind turbines between Scansano and Magliano: "They want to expropriate our land for €3,000 per hectare"

The analysis by Unione Italiana Vini highlights a drop of between 13% and 17% in the value of wine exports. Frescobaldi: "Inflation will also penalise consumers."

The renowned winery has unveiled its first-ever green gold, entirely produced in-house

Europe has some hope of avoiding them but is preparing a tough stance. No concessions for China. Meanwhile, stock markets fluctuate

In the wine landscape of Basilicata, a privileged place belongs to Aglianico del Vulture, one of the great reds of Southern Italy, yet still not well known enough. To discover it, here is a list of labels