EN News in Evidenza

Becoming a sommelier changes your brain (for the better). Another good reason to fall in love with wine from scientific research

Tasting improves brain capabilities by "synchronizing seemingly independent circuits to optimize the ability to distinguish subtle differences," states a study in the journal Human Brain Mapping

A chicken translator is coming to understand hens. Artificial intelligence revolutionizes the relationship between humans and animals

The research conducted by Dalhousie University applies artificial intelligence to decode the language of chickens. It is a project destined to revolutionize our understanding of these birds and their methods of communication, offering a window into their world that was...

Wineries on sale and major acquisitions. Felluga, Tasca, Trabucchi, and the others: the crisis of Italian wine is deepening

Villa Bucci in the Signorvino group and Felluga in the Tommasi galaxy: soon the signatures that will seal the two operations. But in this great viticultural Risk game on the market, Capofaro also emerges. Here's who could acquire it

The 5 best Cesanese wines under 20 euros selected by Gambero Rosso

Cesanese is the native black grape variety that has taken the spotlight in Lazio in recent years. Here are the wines with the best quality-price ratio

Who is Janaína Torres, the best female chef in the world

The best female chef in the world according to the World's 50 Best is Janaína Torres, known as Dona Onca - the jaguar lady - owner and chef of A Casa do Porco in Brazil

Young converts to wine and lighter taxes. India is now the big market to aim for

Long snubbed by wine producers, India has the credentials to become a significant market: imports have grown by 500%

Where to eat at Easter in Arezzo and surroundings. The 6 best restaurants chosen by Gambero Rosso

About four hours from Milan, Arezzo, in the northern part of the Val di Chiana, is a little gem of a city that fascinates and captivates art and beauty lovers, but also delights food enthusiasts with its excellent wines and...

Gelà Monfrà: the meat ice cream driving social media (and Piedmontese) crazy

The idea comes from the owners of a Piedmontese agriturismo in a small village in the province of Asti with fewer than 1,500 inhabitants. And now, thanks to social media, meat ice cream has become famous

Crazy Pizza opens in Naples challenging Gino Sorbillo. Flavio Briatore's brand also arrives in Saudi Arabia

Crazy Pizza is opening ten new restaurants worldwide. In addition to the opening in Naples, there is one in Neom, an artificial region under construction in the desert of Saudi Arabia

Where to eat at Easter in the Euganean Hills. The 12 best addresses chosen by Gambero Rosso

The Euganean Hills, a vast protected natural area in the province of Padua, less than 3 hours from Milan, are an ideal destination to spend the Easter holidays, also for the cuisine and excellent wines of the Doc with the...
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