EN News in Evidenza

Vecchie Terre di Montefili was born at the behest of three American friends in love with Tuscany. Leading the way is Serena Gusmeri, who focuses all production on vineyard knowledge and vinification of individual plots

Ronald Bukri and Francesco Prali are back with a new restaurant, in a deconsecrated church: it's called Coro

Over 800 wineries involved in the event organized by the Wine Tourism Movement. A wide-ranging program for wine enthusiasts, starting in March and ending in October

Easter is a deeply felt holiday in Naples, both from a religious perspective and, above all, at the dining table, where a series of savory and sweet delicacies take center stage, rivaled by few compared to other regions of Italy

The collaboration between Iron Maiden and Ehrmanns Wine has given birth to the band's first wine produced from indigenous Portuguese grape varieties, which could become a collector's item for fans of the group

To best honour Easter, a carefully selected range of excellent addresses catering to different tastes and budgets have prepared a dedicated menu

In the future, replacing meat, according to a new study published in the journal Scientific Reports, could be pythons

After a legal victory against a cosmetics manufacturer and distributor, Champagne has obtained a "well-known trademark" status in China, which prohibits the use of its name on the labels of any product

A bakery with a typical wooden signboard, enchanting everyone with its tomato pizza, crispy and delicious

Among the Vernaccia di San Gimignano that have received the Two Red Glasses, having reached the final during the tastings for the Vini d'Italia 2024 guide by Gambero Rosso, some also have an excellent quality-price ratio. Discover them here