EN News in Evidenza

The Chef of the Year award from the Top Italian Restaurants guide goes to Marco Calenzo, the chef at Lido Restaurant within the Four Seasons Hotel at The Surf Club Miami

Turin's 'white art' has its own peculiarity: the frying pan pizza, which is now gaining popularity outside the region. Here are the addresses to taste it.

Madesimo, at an altitude of 1,550 metres, is a small resort in the Comunità Montana della Valchiavenna not far from the Swiss border, with a ski area of over 60 kilometres of slopes, numerous circuits for cross-country skiing, snowmobiling and...

Chefs, researchers, designers and curators together to learn about and disseminate halophytes: the plants that can repopulate high-salt soils: The Tidal Garden project

Here are the two Alto Adige Pinot Bianco labels that were awarded Tre Bicchieri in this year's Vini d'Italia guide by Gambero Rosso

Which wine to drink with panettone? Here are some tips for choosing the right label with this Christmas cake

Sestriere, at 2,035 metres, is the highest municipality in Italy. Less than 3 hours' drive from Milan, it is part of the Via Lattea ski area, a total of 400 kilometres with 212 slopes served by 70 ski lifts that...

Among the wines we honoured in the Berebene 2024 guide for excellent value for money, there are also some Vermentino wines. Here they are

A novelty that will make all vegans happy, but also lactose intolerant people: Ferrero opens up to the vegetable market, starting with the legendary chocolate hazelnut spread

You agreed to host Christmas, is't it your first time bringing the whole family, or group of friends, to the table, and you don't know where to start? Don't worry, we'll help you