Food News

Street Food 2025, the Gambero Rosso guide dedicated to street food, is now available in bookstores. Here are this year’s highlights

Bracevia is the Abruzzo-based food truck that offers top-quality arrosticini across the country, cooked on an ingenious grill, and has won the special Street Food on the Road award in the new 2025 Street Food guide

You stop to fill up your tank and discover that between the parking lot and the fuel pumps, there’s a restaurant where you can sip good wine and enjoy cuisine that defies the usual expectations of a petrol station

In one of the most beautiful villages in the Langhe, here are three places worth visiting not only for their remarkable cuisine but also for the stunning views from their terraces, which are among the most spectacular in the area

Lignano Sabbiadoro is a renowned seaside resort that boasts over 30 Blue Flags and attracts millions of visitors each year. Its jewel is the 8 kilometers of sandy beach, which, together with its numerous services, caters to tourists of all...

Fine dining, bistros, trattorias, pizzerias, and unmissable street food. Senigallia is a gourmet's paradise. Here are the must-visit places

The Ligurian-Dutch chef revisits Simone Cipriani's alarm cry after the recent closure of his restaurant Essenziale: "Florence is different, but I say: fine dining is alive and every place finds its clientele."

A cult speciality of the Brescia area, its preparation requires time, patience, and a lot of butter. The result is a delicacy fit for dedicated carnivores. Here’s what the Brescia spiedo is and where to eat it

At Officine del Cibo in Sarzana, they've always experimented with Neapolitan cuisine and doughs: here, the crust becomes “The best part of the pizza,” the central dish in the tasting menu

Tropea, known as The Pearl of the Tyrrhenian for its undeniable beauty and uniqueness, is part of the Most Beautiful Villages of Italy and has earned the Blue Flag for sustainable territory management