Food News

Ri-Pescato. Sicilian fish, from the illegal market to the table of families in need

The Ri-Pescato project fights the fraudulent fish market, which every year leads to the seizure of 500 tonnes of fish throughout Italy, and at the same time helps families in need through the Banco Alimentare food bank. This virtuous chain...

Curfew in Berlin for bars and restaurants: closing from 11pm to 6am

Even the capital of Germany is running for cover after the rapid increase in infections last week, in any case much more contained than elsewhere in Europe. All commercial activities, including bars and restaurants, will be closed at night until...

Typical products of Lazio: the specialties of Ciociaria

Rustic sweets, cured meats and cheeses: the south-eastern part of Rome offers a series of traditional specialties that beg to be discovered. Here's the typical food of Ciociaria

The prison restaurant also offers take-out: the story of Clink in London

Located within Brixton Prison is a veritable restaurant, which, due to the safety regulations linked to Covid-19, has decided to focus on take-out. The prison inmates are cooking the food.

Soy Comida Perfecta. Only perfect food for the Spanish startup against food waste

Many products that remain unsold in supermarkets or that don't even make it to the shelf because of aesthetics: this the kind of food sold by Soy Comida Perfecta, the Spanish startup that fights food waste. 

Food: local, global, mediatized. Three books worth reading

Christmas is coming and it's time to start thinking about presents. What about a good book? For all the food lovers, here is a list of perfect readings. 

Fauchon's first gourmet hotel in Paris. The historic French deli launches into hospitality

In Paris, Fauchon is among the most celebrated gastronomic boutiques. Now, the iconic French gastronomy makes its debut in the hotels world. 

Toyosu: the new Tokyo fish market. After over 80 years Tsukiji retires

Marked by years of announcements and delays, the fate of the Tokyo fish market - among the most famous in the world - has finally found a stable configuration and has moved to Toyosu. 

Food trends in Milan. The most interesting are in Chinatown

In the area surrounding via Paolo Sarpi in Milan, is Italy's most important and industrious Chinatown. Now, after an initial immigration period one hundred years, the Chinese community is one of the most solid, boasting advanced gastronomy that's difficult to...

Bialetti risks bankruptcy. Is the Italian brand truly at risk?

The Italian brand of coffee makers has for years been faced with major economic problems. The request for restructuring of the corporate debt by the Och-Ziff Capital fund will be assessed by the Court of Brescia on November 14th. Meanwhile,...
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