Food News

The most delicious sandwich there is the one with porchetta, and in Umbria, it's a religion: here's where to find the best ones

The Moon Asian Bar, winner of the special award for Best Mixed Drink Proposal in the Sushi 2025 guide, offers refined environments, panoramic views of the Capital, great Asian cuisine, and significant attention to pairing

Mount Etna, also known as Mongibello, is the largest volcano in Europe and a UNESCO World Heritage Site, partly located within the eponymous Natural Park. Its fortunate position, just a few minutes from the coast, makes it a perfect destination...

Just a few weeks after its debut, Alain Ducasse explains the philosophy of his new Neapolitan restaurant: "Each of my restaurants tells its own unique story that expresses the soul of the city it is in."

From Borgo Egnazia, the famous village that hosted the recent G7, to the oasis and protected marine area of Torre Guaceto, it's 40 kilometres: in half an hour, you arrive in paradise. The reserve in the province of Brindisi is...

There are four gelaterias in Rimini and Riccione that have been awarded in our latest Gelaterie d'Italia guide. Take note for your refreshing breaks

We tried the Marco Polo tasting menu at Madonnina del Pescatore in Senigallia, which celebrates its 40th anniversary this year. Moreno Cedroni and Luca Abbadir are in a state of grace. You've been warned

Buffalo mozzarella from Campania DOP is the favourite cheese among under-18s in Italy and, in some foreign markets, especially in France, it is the most consumed foreign stretched curd cheese

Pizza or sandwich? Spaghetti or fried seafood? If you're not one to arrive at the beach already laden with provisions, here are five beach establishments on the Pescara coast that won’t disappoint when it comes to food

In the heart of historic Turin, next to the baroque church of Santa Pelagia, L’Opera di Santa Pelagia opens with quality aperitifs and mixology