Food News

The David Bouley revolution in New York: his historic restaurant moves and focuses on customer health

Riding the wave of success in the NYC dining scene for the past 30 years, Bouley promises a revolution beginning with a move from the historic TriBeCa location. But first a sabbatical to learn how nutrition and health go hand...

Museum meals in Rome: the Eternal City's 7 best museum restaurants

What does Rome have to offer in terms of museum restaurants? Here is our list of 7 addresses for a tasty break from the Eternal City's beauty overload.

Okomesan: the Italian rice that’s approved for sushi by the Japanese “rice sommelier”

Hajme Morimoto landed in Italy over thirty years ago. His line of work soon specialized in rice commerce, with a pro twist: he selects varieties grown in the Lomellina paddies and transforms them in a 2 million business 

Travel: Lake Garda, fine dining lakeside

Now is the best time to travel to Italy’s largest lake to avoid crowds seeking respite from the summer heat. An ideal time for scouting out the local dining scene, gliding on the water, from one shore to the next.

Dining in Turin. Guide to the city’s restaurants according to the top chefs

Historically the Fiat factory dictated the city’s tempo. Turin is currently living a culinary rebirth, with breakfast and brunch venues and cocktail bars, and innovative dining formats to boot. We asked the expert for their 3 favorite places.  

No bread, no meat, empty fridges. The tragic scenario of Venezuela

These days are being hard on Venezuelan population, that is trying to face the economic crisis that have upset the country. Meanwhile, food supplies are running out and only a few group of people can afford them. More fires and...

World of Coffee 2016: an international coffee festival in Dublin

World of Coffee 2016 is one of the biggest events on specialty coffee around the world. Starting today, the festival is open to all coffeelovers and professional baristas.

A shop in Madrid. Casabase: the best of Made in Italy plus artisanal Spanish bread

Many top quality Italian ingredients for gourmet sandwiches. A little food lab brings the best of made in Italy in the Spanish capital.

Denny Imbroisi, Ida in Paris. An Italian in France

He named his restaurant after his sister, Ida, and parisians are going mad for his pasta based menu. Denny Imbroisi has enchanted his customers with the taste of traditions.

Proper espresso while on vacation: 8 quality brews on the beach

June means planning summer vacation. The lunch, dinner and aperitivo offer in Italy’s coastal resort cities is ample, but what about choice in caffeinated beverages? Mediterrnanean lovers, here’s our list of Italy’s best seaside coffee shops.
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