Food News

The table is dominated by wines from historic native grape varieties and wholesome local products that tell the identity of the territory, in a mix of authentic and strong flavours to be enjoyed in the company of friends and family

It's called Colombo and it's located in a hamlet of Polesine Zibello, in the flattest of plains, just a stone's throw away from the River Po. It's an area renowned for excellent cured meats and, during this season, prized white...

In Ferrara, the “Coppia” is widely popular: a typical bread with its classic X shape, but in the city's bakeries, you will find much more. Here are the top 3 places to buy bread in Ferrara

The “Antonino Il Banco di Cannavacciuolo” format arrives in the heart of the departures area of Terminal 1 at Italy's largest airport. In addition to the central counter and the area with tables and chairs, the new venue hosts a...

This year, the ski lifts will open from approximately December 1st to April 7th, 2024, but the Col Gallina area at Falzarego will already be active from November 11th and will close on May 1st, 2024. Here's where to dine...

There are endless leisure possibilities, catering to both sports enthusiasts and those seeking a relaxing vacation, with opportunities for spa sessions and shopping strolls. Regarding food options, while hotel restaurants are quite popular, there are also worthwhile alternatives for an...

With a steaming cup held in your hands, a smile appears even on the grayest afternoons. Here's a selection of tearooms to try in Palermo

The new establishment, opened in partnership with her brother Finneas, and restaurateur Nic Adler, will focus on typical Italian flavours, although it's not yet clear which of the twenty regions will be most involved

Weekend destination from Rome, here are 9 places to stop between Magliano and Casperia in Sabina via Cantalupo: tables, cured meats, and desserts not to be missed

There are two “limited edition” nougat torrone by Scaldaferro for Christmas 2023: one with saffron, almonds and orange honey, and the other with candied lemon peel with pecans bound by lemon honey