Food News

Sfogliatella and baba cannot be missed, but the Neapolitan pastry shops also offer many modern versions. Here are the not-to-be-missed addresses according to the Gambero Rosso guide.

Rich, suave, soft, with a perfectly moist crumb: tramezzini crustless sandwiches never tire, an ideal mid-morning snack or delicious lunch solution to break the routine. The best can be found in Turin.

There is a reason why a vegetable quiche was chosen for King Charles III's coronation. Pioneer of organic agriculture, the sovereign will also dictate his political line at the table. Just like others have done before him, except not always...

There’s no better way to celebrate His Majesty the King and his Coronation Day than a traditional British party. Here are a few ideas for the perfect menu.

High in protein, free from cholesterol and saturated fat, seitan is the perfect choice for a vegan dinner. Here is a recipe for creamy homemade cutlets.

If you don’t feel like turning on the oven, don’t panic: Italian panna cotta is a delicious and easy dessert that will make anyone happy. Here is the recipe.

Broad beans, peas, but also spring onions and new potatoes: the market stalls in May pay tribute to the rebirth of nature. Likewise for fruit, strawberries, the first medlars and cherries at the end of the month.

No rice in Moldova but wheat, while in Japan people promise eternal love by toasting with sake. Here’s how food-related wedding traditions in Italy and around the globe got their start.

Making bread at home is easier than you think, and the result will give you much satisfaction. Here are 3 ideas for simple recipes.

The liquid released by the clams is very savoury: this is why spaghetti with clams are the perfect tasty Italian classic. Here's the recipe.