Food News

Among the fresh dishes preferred by Italians in the summer are friselle. Crispy donut shaped crackers topped with tomatoes or other ingredients: here are some ideas.

It is always the right time to indulge in a good drink after work. The choice in Milan is wide, but it’s known, one must also keep an eye on one’s wallet: so here is a list of good addresses...

It's impossible to resist cherries. Among the best summer fruits of all the time, cherries can be used in different recipes: here are a few tips to make a good cherry pie.

JUNE IS THE MONTH THAT OFFICIALLY MARKS THE START OF SUMMER. MARKET STALLS CHANGE THEIR LOOK, COLORED BY THE FIRST FRUITS: HERE'S WHAT TO BUY.

Three variations for one - clever - gimmick: combining olive oil and coffee in a beverage for an unusual coffee break. Much talk has been had on Oleato, Starbucks' latest creation, so we went to taste it: here's what it's...

Eaten to celebrate newborns and at funerals, blinis are one of the symbols of Russian cuisine. Here is the recipe.

Perfect for a typical fish and chips, cod can be used in many other ways. Here are 3 Italian recipes to try for New Year’s Eve.

Rice and (in Italy) sugared almonds are a must, as well as glasses of bubbles and digestives at the end of the meal. But the real protagonist of the nuptials table is the wedding cake: here's the whole story.

A very flat savoury pancake created by mixing chickpea flour, water, salt and extra virgin olive oil: here is Italian farinata.

Italians are crazy about vegetable milk, especially soy milk. But the entire sector of plant-based products is growing, for a total of 168.4 million euros in sales in 2022.