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In the bakeries of Trieste, along with traditional bread, there are always delicious sweet temptations. Here are the best signs in the city

The Penedés claims the primacy, but in Italy, a small DOC has already achieved it. Introducing both

The city of Stradivari, with its ancient violin maker workshops, the Torrazzo with its 512 steps rewarded by a breathtaking view, is a treasure trove for music, art, and architecture enthusiasts. From November 11th to 19th, the Torrone Festival takes...

Among the Tuscan wines awarded the Tre Bicchieri by Gambero Rosso, there are 14 Brunello di Montalcino. Here they are

Castor oil is experiencing an impressive media hype, thanks to influencers on TikTok, Youtube and Instagram, and an Australian naturopath

Historical cafés, hidden gems, fine pastry shops. Here's a tour of Padova in 10 addresses for authentic breakfast and snacks, the right places for an artful sandwich or where to indulge in a classic “alla padovana” aperitif

Heralded by the Alcantara gorges, the northern slope of the volcano hides incredible landscapes, ranging from lava canyons to snow-capped peaks, passing through ancient villages and legendary vineyards, with views of the Strait of Messina at your feet

The meat is Made in the USA, but the technique and spirit are 100% Abruzzese. That's how young Tom Costa introduced arrosticini to Americans

The ZONIN1821 group will collaborate with the UK Sommelier Association to train new sommeliers, providing resources and their own reserve of labels

From traditional breads like Montasù, Mustafà or Crocette, to larger, more modern formats. Here's where to find the best bread in Bologna