Canazei is a highly frequented holiday destination in the northernmost part of Val di Fassa. It is part of Dolomiti Superski, Italy's largest ski area, spanning 3,000 square kilometres across the Triveneto region with 1,200 kilometers of slopes and 450...
Presented in Rome at the Spazio Field of Palazzo Brancaccio, the guide 'Rome and the Best of Lazio 2024' is unveiled. Here are the editorial news, the Tre Forchette, and the special awards.
Not many people know where Valsesia is located: it is the greenest alpine valley in Italy. It embraces a large slice of territory in Piemonte, mostly north of Vercelli and a small part in the province of Novara, including unspoilt...
The typical dishes of Roman gastronomy find ample space in the city's restaurants, not only in the traditional ones. Here are the best interpretations of carbonara, cacio e pepe, tripe, boiled meatballs, and oxtail stew according to the new publication...
The table is dominated by wines from historic native grape varieties and wholesome local products that tell the identity of the territory, in a mix of authentic and strong flavours to be enjoyed in the company of friends and family
It's called Colombo and it's located in a hamlet of Polesine Zibello, in the flattest of plains, just a stone's throw away from the River Po. It's an area renowned for excellent cured meats and, during this season, prized white...
In Ferrara, the “Coppia” is widely popular: a typical bread with its classic X shape, but in the city's bakeries, you will find much more. Here are the top 3 places to buy bread in Ferrara
The “Antonino Il Banco di Cannavacciuolo” format arrives in the heart of the departures area of Terminal 1 at Italy's largest airport. In addition to the central counter and the area with tables and chairs, the new venue hosts a...