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The 2025 Gambero Rosso Restaurants of Italy Guide has also re-awarded the venue with the coveted Three Forks, following its relocation to a new location in central Verona

The first prototype appeared in Venice, but it was thanks to Viennese culture that the historic cafés which fuelled the bar’s myth in Italy later emerged

The Belisario cooperative succeeds in fulfilling a social role for small winegrowers in the area, helping preserve and enhance agricultural know-how that risked extinction after the industrialisation of the region. And they produce a remarkable Verdicchio

The remarkable quality of Sicilian wine is no longer surprising, with its standard rising year after year. Among the 28 wines awarded Tre Bicchieri this year, those from Etna once again take centre stage, excelling among both red and white...

The Dolcedo mill has become an incubator of gastronomic ideas from the creative and tireless mind of chef Jacopo Chieppa, who is changing the landscape of Ligurian cuisine with his restaurant, Equilibrio

Mario Fontana’s artisanal philosophy is to achieve the right level of finesse in his wines while intervening as little as possible in both vineyard and cellar, where there are no refrigerated tanks. The result: splendid

Among the 17 Umbrian wines awarded the Tre Bicchieri in the Vini d’Italia guide, there are 8 labels from one of the region’s most prized winemaking areas: Montefalco, which today is no longer synonymous only with Sagrantino

The journey of the producer and filmmaker to revive Borgo d’Asso, a tiny corner of Tuscany with just three residents and his holiday home with his grandfather Enzo

This year’s tasting sessions for the Vini d’Italia guide confirmed Lombardy’s national leadership in the classic method in terms of “Tre Bicchieri” awards. Here, we focus on Franciacorta wines that achieved this highest recognition

Matteo Concolato, head of the Giotto Bakery workshop, explains not only the project's purpose but also how he uses Agrimontana chestnuts in their bakery and gelato products