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Here are ten Rare Wines you absolutely must try

In Verona, we explored the labels selected in the special section of Vini d'Italia 2025. Below are the tasting notes of some of the wines that impressed us the most

The “Tariff Vinitaly” closes with 97,000 attendees: one third from abroad. See you on 12 April 2026

President of Veronafiere Bricolo: “The city sent a strong signal, in a moment that called for unity and strategic vision”

Trump “freezes” tariffs for 90 days. UIV: “Now work towards zero tariffs on wine too”

As Vinitaly draws to a close, the long-awaited news arrives: additional tariffs suspended for everyone except China

Dealcoholised wines, everyone halt: production in Italy is blocked until 2026

What’s preventing progress are the fiscal provisions issued by the Ministry of Economy and Finance. UIV: “Unacceptable that the right hand of the public administration doesn’t know what the left is doing”

Arianna Occhipinti surprises everyone and returns to Verona: "There are too many natural wine fairs, and they’re too scattered"

The producer from Vittoria takes part in Vinitaly for the first time, breaking down the barriers that still separate conventional wine producers from natural wine makers

“Wine tariffs? Chaos inevitable. Producing it is increasingly expensive.” The Censis-Confcooperative study

The focus “Italy’s Wine Sector: Vineyard Area, Costs and Export”, based on data from Ismea and presented on the occasion of Vinitaly, highlights rising costs for the industry

Lost inside Vinitaly? Here are five tastings to try, according to Gambero Rosso

Some tips for navigating Vinitaly with confidence and finding wines truly worth drinking

The US market accounts for 24% of global exports of Italian wine. Federvini: “We cannot risk being pushed out”

From +€0.90/litre for Prosecco to +€2.60/litre for Piedmont red wines: price increases open the door to competition

The Japanese chef who gave up the Michelin star opens a place in Milan where you dine barefoot and listen to Hi-Fi music

The empire of Bottura’s former pupil grows day by day. After opening the Pan bakery, he’s preparing for another launch that’s already stirring up Milan’s nightlife

For the first time, Vini Rari arrive at Vinitaly 2025. Here's what they are

The labels featured in the new section of the Gambero Rosso's Italian wine guide make their debut among the halls of Veronafiere. Just like in Rome a few months ago, these labels have sparked great interest at the Wine Fair...
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