News

A true innovator, he founded and led two wineries that have made history in the region: Marco Felluga and Russiz Superiore

Thanks to the rediscovery of the Etna area and its main grape variety, Nerello Mascalese, and the valorization of Frappato in purity, Sicilian red wines have established themselves in the sign of elegance and sophistication. Here we focus on Frappato...

Bordeaux being sold at 1.66 euros in Carrefour supermarkets in France, and winemakers are not taking it lightly as they fill the shelves with uprooted vines

In the ranking compiled by the English magazine Drinks International, Antinori ranks fourth, but along with the Tuscan company, Gaja (tenth), Planeta, Zonin, Ornellaia, Tignanello, and Frescobaldi are also included in the list

The long queue is a constant, as well as the quality of the gelato that earned Gelato Cesare in Reggio Calabria the highest recognition from the Gelaterie d'Italia guide in 2024

Supplizio celebrates 10 years, and Chef Arcangelo Dandini celebrates with a third location, in the Pinciano neighborhood

After Ireland, Belgium is also pointing the finger at alcohol. The new restrictions aim to discourage consumption among young people, but in fact, they reveal the vulnerabilities of Europe

In 2023, Boadas celebrated its 90th anniversary, making it the oldest bar in Barcelona. Now, it's experiencing a new lease of life: here's our experience

Year after year, Trentino has been demonstrating its vocation not only for sparkling wines but also for still red and white wines. Here, we focus on the best Nosiola wines that have been awarded Tre Bicchieri , Due Bicchieri Rossi,...

In the towns of the province of Catania located near the golden beaches of the coast or along the coastline, amidst the rocky coves of the Riviera dei Ciclopi, there are several places where you can have unforgettable gastronomic experiences