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Record numbers and wine price speculation: a brief history of the Burgundy phenomenon

In 20 years, despite an unchanged surface area, the French region has seen prices skyrocket, along with vineyard hectare values. Today, a bottle can cost even more than 500 euros, excluding iconic brands. But things could change...

The best Dolcetto from Ovada and Dogliani in 4 award-winning labels by Gambero Rosso

Among the Piedmont wines awarded Tre Bicchieri 2024 by Gambero Rosso, four are Dolcetto. Here they are

The 4 best white wines from the Amalfi Coast chosen by Gambero Rosso

The Amalfi Coast is now famous not only for its landscape and tourism, but also for its oenological aspect, with excellent red, white, and rosé wines from the eponymous DOC. Here we focus on the white wines that have been...

Whites surpass reds, bubbles win over consumers: the wine world has been revolutionized in 20 years

Analysis conducted by Wine Monitor for the 20th anniversary of the Grandi Marchi Institute shows a real revolution in production and consumption. Mastroberardino: "We are stronger than the crisis." And announces a documentary film to be released in September

Where to eat on Mount Etna: the 6 best restaurants chosen by Gambero Rosso

In the province of Catania, there are several towns nestled at the foot of Mount Etna, where you can enjoy interesting local gastronomic specialties

The best Cerasuolo d'Abruzzo in 6 labels under 20 euros according to Gambero Rosso

In Cerasuolo d'Abruzzo, the material power of Montepulciano is harnessed in light wines that, in the best versions, channel the energy of the grape in the right direction. Here are the labels with the best quality-price ratio, among those awarded...

What to drink with Easter Colomba: great classics and unusual pairings between wine, beer, and cocktails

The perfect food-wine pairing doesn't exist; the only thing to do is to experiment without prejudices. In this case, we're talking about Easter Colomba and the most suitable wines (but not only) to accompany the typical sweet of the period

Hands off the grappa! New Zealanders will have to call their spirits something else (and buy the Italian one)

AssoDistil and national production reject the Kiwi attack on one of our country's most iconic products

Five European red wines you must have in your cellar

There were over 5,000 producers on display at the 2024 edition of Prowein. We have selected five top-class reds, sourced from Germany, France, and Italy

Not just Italy. French struggle to sell wine abroad: exports have never been this bad since 2009

Bordeaux, Burgundy, Alsace, Champagne. A very difficult 2023 for the main French wine denominations, Business France's analysis highlights a -9%, under the weight of the inflationary crisis in the global market
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