Restaurants News

42 Spanish chefs gathered in Cala Montjoi to shoot the Estrella Damm commercial, which gave them the opportunity to launch a message of resistance in the face of the crisis opened by the pandemic. The core message is, we keep...

If you're in San Diego missing the Italian cuisine, here is the perfect restaurant for you: Pastificio Cori!

Mono in Edinburgh is the Emering restaurant of the Year in our Top Italian Restaurants guide. Let’s fly away from usual dishes and clichés

The British calendar on the gradual return to normality, gives priority to schools. The outdoor dining will start again from 12 April, and only from mid-May restaurants and pubs will be able to welcome guests inside.

Napoli sta’ ca’’ in Tokyo is the Pizzeria of the Year for the Top Italian Restaurants guide 2021

Orto Marittimo is a space planted with aromatic herbs on the Senigallia seafront. It feeds kitchens but also restores beauty to the marine landscape of Marzocca, as it was until the 1960s. Moreno Cedroni's idea takes shape.

Mario Gamba's Italian restaurant in Munich is a real gem of Italian cuisine in Germany. Here's the interview with the chef.

Chef Antimo Maria Merone explains how to make the perfect Italian cannelloni.

Interview with Cristina Bowerman, President of the Ambassadors of Taste Association, ready for the new challenge in China. Her restaurant Glass is due to open in Xi'an.

Discover the hidden corners, the best restaurants and the typical dishes of Procida, the Capital of Culture 2022. Chef Gabriele Muro tells us about his island.