Wine News

Female tasters are more likely to be super tasters than men. This is a genetic factor that makes them perceive flavours more intensely

The third World Forum of Women in Wine has revealed the consumers of the future. President Daniela Mastroberardino: "We must think without prejudice."

The French dream ends in a rush to sell: wealthy Chinese entrepreneurs, after years of acquisitions, are now "offloading" their wine estates

By next June, 8,700 hectares of vineyards will no longer be in production. This is the first assessment by the French government on the uprooting measure

The American ranking reaffirms a special connection with Tuscan wines (with as many as 14 labels), while largely overlooking Piedmont...

This year, Veneto wines achieved excellent results across all denominations during tastings for Gambero Rosso's *Vini d’Italia 2025* guide. Here, we focus on the Soave wines that earned the highest accolade, the Tre Bicchieri

In the IWSR ranking, the United States continues to dominate, with Canada reclaiming the second position. Asian markets, however, are declining significantly

Armenian wine is experiencing an extraordinary boom: growing wineries, the revival of indigenous grape varieties, and an emerging wine tourism sector, despite ongoing geopolitical challenges

Timorasso, a native white grape variety from Piedmont, is a powerful and elegant grape that produces wines capable of evolving remarkably well over time. Here are the labels we liked the most

The Asian giant becomes the 51st member of the OIV, solidifying its strategic position in the global wine industry