Wine News

The Bisconte brothers were the first to believe that Moscato di Saracena could mature for an extended period before being bottled: here’s an example with extraordinary results

The sign is barely noticeable, but once inside, it’s clear you’ve entered a true (and genuine) wine temple: not for the initiated or the pretentious, but for enthusiasts and the curious alike

Determination and vision: this is the driving force behind Cantina Maugeri, a winery focused solely on white wines under Mount Etna. The challenge? To narrate the territory’s essence with distinct nuances, in an area best known for its reds

In the Ristoranti d’Italia guide by Gambero Rosso, a special award is given to the best mixed-drink menu

It is San Leonardo, the historic winery in Trentino owned by the Guerrieri Gonzaga marquises, that takes the podium as Winery of the Year 2025. Since 1988, it has won 27 Tre Bicchieri awards

The White Wine of the Year 2025 is the Gran Lafóa Sauvignon, a reserve from the 2021 harvest—a wine that opens a new chapter in the South Tyrolean winemaking landscape

The Piedmontese entrepreneur celebrates the Gambero Rosso award with his Barbera d’Alba Elena la Luna ‘22, a tribute to family tradition and the new generation, bringing fresh vision and innovation to the business

Surprises for Italy in the World's 50 Best Bars ranking, which highlights the best bars globally: among the new entries is the Milan venue of Enrico Croatti

The new type will help expand markets during a slowdown for major reds. But a change to the regulations is needed

If red wines used to lead overseas sales, followed by whites, today the undisputed king is Prosecco. Here’s how tastes are changing in the world’s top market for consumption