Wine News

Pinot Grigio. First quarter up by 6.9%: so far no backlash

Pinot Grigio's success is a constant trend, mostly thanks to the widespread distribution in the international large-scale Gdo distribution channel, with exports reaching 95% of volumes to countries whose demand has so far proven positive. Here are a few details...

Frescobaldi: Tuscany in a nutshell

From Chianti Rufina to Chianti Classico, and on to Maremma, Val di Pesa, the Montalcino area: discovering Tuscan diversity with Frescobaldi family.

Madeleine Stenwreth, Stockholm Sweden: the boom of bag in box wine

'+40% for bag in box wine. For Madeleine Stenwreth it’s time to focus on low impact wine and revise the European label law.

10 wines with great value for money

Looking for wines with great value for money? Here's a selection of 10 wines awarded in the 2020 Vini d'Italia guide that you can't miss.

Online wine auctions never stopped

Driven by the positive wave of digital technology, auction sales also performed well. While Christie's sets its record on the web, Catawiki and Cambi are experimenting with new sellers. And good news comes from Hong Kong as well: the first...

Barolo. Family-run and sustainable: 9 wineries giving life to the Deditus brand

Deditus is a new association bringing together nine wineries that produce Barolo with grapes cultivated in respect of the environment. Here's the story.

Wine post-Coronavirus. Felix Jermann: “It’s not the end of the world"

How will the world of wine be after Coronavirus? We asked Felix Jermann, the young fame of famous Jermann winery. Here is what he told us.

Wine market at the time of Coronavirus: Oiv data

The collapse of Horeca and wine tourism and the Covid-19 lockdown will radically change the wine market. For consumption, average prices and profits, the decline will be inevitable, especially in Europe with estimates of –35% in volume and –50% in...

Prosecco Docg. Time to start over from value

It’s time for a new start, even in the wine world. Beginning with Prosecco Docg, which has to focus more on sustainability and distinctive value.

Wine and the happy eggplant. Starting over after Coronavirus

How will the wine sector be after Coronavirus? It's time for a new start. With the words written by Chilean author Luis Sepúlveda.
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