Wine News

In the heart of the MonteNapoleone district, from May 6th to 12th, there will be a meeting between rosé wines, floral beauty, art, and solidarity. The Quadrilatero will be transformed into an imposing and colorful garden with aerial installations and...

Casa Ferrari is undergoing significant changes. We tasted in advance the flagship cuvées, from the Giulio Ferrari 2015 to re-editions full of emotion

We attended a tasting of the great Super Tuscans during the Vinitaly days in Verona. Here is a list of labels that impressed us

Pinot Bianco - an intravarietal mutation of Pinot Noir, like Pinot Grigio - is a grape variety that adapts well to cold climates, also cultivated in Italy in the northern regions. Here is a selection of labels with the best...

Vitovska is an ancient native white grape variety mainly cultivated in the Carso region. In the past, it was often vinified with other grapes, but increasingly it is being offered as a single varietal wine. Here are the labels we...

The French winemaker recounts the beginning of a small revolution: going against the tide on dosage and very long yeast aging. "Pinot Noir? The origin of the problem lies in the clones; those used in Trentino are not the most...

The correct serving temperature for red wines ranges from 16 to 20 degrees, but if you prefer it cooler, some exceptions can be made. As long as you choose the most suitable denomination

Journalist Fiona Beckett highlights the strengths of Italian white wine production, although she points out some criticisms of Italian wine internationally

Recognized as DOC in 1971, Vernaccia di Oristano is a small jewel of our ampelographic heritage. Here are the labels that we liked the most

A space that speaks of Umbria's symbolic wine inside the San Francesco Museum Complex. It starts from the ancient Franciscan cellars to discover the entire territory