Wine News

"Trump? With Italian wine, he has already been a benefactor: you can't expect more than that."Angelo Gaja's perspective on US tariffs

The king of Barbaresco is optimistic about the future of wine and points to new markets to focus on: "I don’t think we should rely solely on politics."

How to store wine at home. Here are Gambero Rosso’s tips to avoid unpleasant surprises

Ruining a wine (perhaps a fine one) due to incorrect storage is a real crime! So, here are some basic rules, from the correct positioning to the ideal temperature for your wine bottles—both before and after opening them

Barolo 2021: "Prosecco shipments to the USA suspended for days. Serious situation." The three consortia write to Lollobrigida

Orders frozen while awaiting clarity on tariffs announced by the White House. The future of around 135 million bottles of Italian sparkling wine is at stake

Barolo 2021: 17 unmissable labels about to hit the market

A selection of 17 Barolo 2021 wines previewed: first impressions of the new vintage entering the market

Italian dealcoholised wine production to grow by 60% in 2025. The Uiv-Vinitaly dealcoholised wine observatory is launched to monitor the market

The NoLo segment will take centre stage in several conferences at Vinitaly

The 9 best white and red wines from the Amalfi Coast chosen by Gambero Rosso

Both white and red wines take centre stage in our selection of labels from the Amalfi Coast, where vineyards cling dramatically to the cliffs. A territory now renowned not only for its breathtaking landscapes but also for its wines

Art and lightness: this is what San Leonardo 2020 tells us

The latest vintage of the renowned Trentino wine offers a delicate, elegant, and graceful sip. Moreover, only 999 bottles from the entire production have been adorned with an artist's label

The 11 Malvasia wines from Collio and Colli Orientali del Friuli with the best value for money chosen by Gambero Rosso

Among the many grape varieties cultivated in Italy, the one with perhaps the most fascinating history is Malvasia. Or rather, Malvasias, because it is not just one story but many different ones. Here, we focus on that of Friuli Venezia...

"If US tariffs are not removed, the 2025 harvest will be compromised." The alarm from the Chianti Wine Consortium

President Giovanni Busi writes a letter to the Government urging swift action to prevent an export blockade

"Sauternes? For now, climate change does not affect the mould, but the future is uncertain." Interview with the winemaker of Château d'Yquem

Lorenzo Pasquini, estate manager of Château d’Yquem: botrytised or passito wines pair excellently with savoury dishes and foods
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