Wine News

The best way to fully understand the philosophy that guides our long and meticulous work in producing the Vini d’Italia guide is to discover — beyond the Tre Bicchieri — the Special Awards, which this year are enriched by a...

Tuscany and Piedmont on the podium for the number of award-winning wines is not news in itself — but what is new is that, for the first time, a Biferno Rosso from Molise, a Ribona from the Marche, and a...

The event kicks off at 4 p.m. at the Roma Convention Center La Nuvola, offering the opportunity to discover (and taste) the Tre Bicchieri, the Special Awards, and the Rare Wines from the Vini d’Italia 2026 guide

A maximum of three thousand bottles — from small, little-known wineries as well as from highly renowned producers who, alongside their classic (and consistently high-level) wines, create niche expressions. Here are the labels we have selected this year to discover...

General Manager of GIV, she is one of the few women at the top of the Italian wine sector without family ties in the industry. She has been recognised for her strategic leadership and international vision

Fans of Giorgio Locatelli's celebrated London restaurant, which closed earlier this year, have the chance to snap up some of the treasures from its cellar. Louis Thomas gets the lowdown from Mick O'Connell MW, Bonhams' head of wine for the...

In the Castello district, away from the usual tourist routes, a Franciscan complex hides its vine-clad Eden, recently revived by a giant of Italian wine

Nebbiolo, in its many different expressions, remains the most awarded grape variety, followed by Barbera, but it is also worth highlighting the growing demand and supply of white wines

The story of Val di Comino’s I Ciacca is of renewal and regeneration, and one which has captivated the viewers of hit documentary series Help! We bought a village. Louis Thomas finds out how the limelight has changed things for...

A record number of Tre Bicchieri this year for the region which, with 94 labels reaching the top of our podium, takes first place in the new edition of the Vini d’Italia guide