Wine News

Maremma is a palette of landscapes with a rich ampelographic base. Here are eight wines that manage to convey the identity of this vast territory full of oenological surprises

Nebbiolo doesn't just mean Langhe and Roero, as demonstrated by the wines we are highlighting from the Albugnano DOC, still relatively unknown. This DOC encompasses a rather small area in the province of Asti

The latest survey by the AstaSy study center of NPLs RE_Solutions shows a decrease in vineyard lots: good news for the entire sector. Here's the regional breakdown: the highest values are concentrated in Tuscany

The producer will lead the protection body in a very delicate phase. On the table is the proposal to modify the regulations on which the newly elected has always been very critical. In March, he presented his Barolo with a...

Passerina, a white grape variety mainly found in Marche and Abruzzo, lived in obscurity for many years until it was rediscovered by some winemakers. Here are the labels we liked the most

Data from Iwsr indicates that the category will continue to grow by an average of 6% annually. And major companies are launching new products, from beer to sparkling wines

Schiava is one of the most widespread black grape varieties in Alto Adige, from which wines like Santa Maddalena or Lake Caldaro are obtained. Here we focus on the best expressions of the latter

Montepulciano is a widely cultivated black grape variety in Abruzzo, from which Montepulciano d'Abruzzo, the region's iconic red wine, is produced, but also in Marche, where it gives life to Rosso Conero. Here are the labels with the best quality-price...

Forget immediate drinking, Marche's Pecorino needs time to tell us who it is. A historical vertical challenges all (our) certainties

Piedmont is certainly a land of prestigious and renowned reds, but also of some very interesting native white grape varieties, from which wines are often obtained with an excellent quality-price ratio, such as the Roero Arneis that we propose to...