The report by Cantina Italia from ICQRF indicates a significant decrease in table wines, IGP, and musts: 56 million hectolitres in stock. These are signs of a challenging year like 2023. Among the denominations, Prosecco dominates the ranking, followed by...
Italy produced 38.3 million hectoliters, down by 23.2% compared to 2022. The Italian Wine Union: "We need to work together with institutions on strategic plans to consider delicate choices."
Looking at the enrollment numbers for specialized courses, one realizes the exponential growth the sector has experienced from the early 2000s to today
Carricante has nearly caught up with Nerello Mascalese, while sparkling wines are also on the rise. For the Consortium, there's a need for a major Preview event
The Coda di Volpe grape is widespread in various areas of Campania, especially in Sannio and Irpinia, where the wines we propose here for excellent value for money originate
Vecchie Terre di Montefili was born at the behest of three American friends in love with Tuscany. Leading the way is Serena Gusmeri, who focuses all production on vineyard knowledge and vinification of individual plots
The thirtieth edition of the Düsseldorf fair was supposed to mark a comeback. For many, it was a missed opportunity, but the truth is different: fairs reflect the crisis affecting the entire wine industry. The queues for spirits and non-alcoholic...
Here are the best Greco di Tufo among those that we not only awarded with Tre Bicchieri or Due Bicchieri Rossi but also have an excellent quality-price ratio
Over 800 wineries involved in the event organized by the Wine Tourism Movement. A wide-ranging program for wine enthusiasts, starting in March and ending in October
The collaboration between Iron Maiden and Ehrmanns Wine has given birth to the band's first wine produced from indigenous Portuguese grape varieties, which could become a collector's item for fans of the group